Robert Posted November 13, 2019 Share Posted November 13, 2019 23 minutes ago, Muda69 said: I don't believe such a menu would disappoint the Community Schools of Frankfort's demographics, do you? I personally don't care for gruel.................... I know first hand gruel wasn't on the menu. I did wonder why they seemed to buy everything prepackaged to be warmed up when they have a pretty state of the art kitchen. I've worked at schools with other demographics and I never stereotyped the food to be served be it mostly African-American Paul Harding area (now Burmese dominant), country Woodlan, or African-American/Hispanic Elkhart or Hispanic Frankfort. I did once ask for a rice steamer for the new kids from Burma, but the happy medium was for them to sneak into the foods classroom to warm it up in the microwaves. Eventually, the bilingual aid started making rice every day since it was such a hard thing for the food service to do. Neither of us teach there anymore, so not sure what their little brothers and sisters do. Quote Link to comment Share on other sites More sharing options...
Muda69 Posted November 13, 2019 Share Posted November 13, 2019 24 minutes ago, Robert said: I know first hand gruel wasn't on the menu. At least you didn't call it gruel. A couple of my children however.............. 25 minutes ago, Robert said: I did wonder why they seemed to buy everything prepackaged to be warmed up when they have a pretty state of the art kitchen. Possibly a few reasons: Cheaper Quicker Easier (Wouldn't want the kitchen staff to you know, actually have to prepare something from scratch for hundreds of children a day, would we?) Quote Link to comment Share on other sites More sharing options...
HoosierFB_JG Posted November 13, 2019 Share Posted November 13, 2019 Why are we still talking about food? You’re making me hungry! 1 Quote Link to comment Share on other sites More sharing options...
Robert Posted November 13, 2019 Share Posted November 13, 2019 7 minutes ago, Muda69 said: At least you didn't call it gruel. A couple of my children however.............. Possibly a few reasons: Cheaper Quicker Easier (Wouldn't want the kitchen staff to you know, actually have to prepare something from scratch for hundreds of children a day, would we?) Manchester has a lot of homemade and locally source products. Phenomenal! Quote Link to comment Share on other sites More sharing options...
AG Posted November 18, 2019 Share Posted November 18, 2019 On 11/12/2019 at 11:07 AM, FastpacedO said: When you knew you were living the good life! School lunch pizza!! I had this as well at Pioneer. When I attended Winamac for a year, every Friday was stuffed crust pizza day. Quote Link to comment Share on other sites More sharing options...
Hoosier Hawk Posted November 18, 2019 Share Posted November 18, 2019 I'm sure this was posted pages ago, but... This did not age well. You can "win" the argument for the Rivals top 15 but there is a ton of talent on these teams who all eventually eliminate each other. CG has a kid on the D-Line who will likely be playing on Sundays. Quote Link to comment Share on other sites More sharing options...
BDGiant93 Posted November 18, 2019 Share Posted November 18, 2019 41 minutes ago, Hoosier Hawk said: CG has a kid on the D-Line who will likely be playing on Sundays. That D-Line is frighteningly good. Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You can post now and register later. If you have an account, sign in now to post with your account.